For establishments utilizing solid fuel, wood-fired ovens, or charcoal broilers, our Restaurant Chimney Cleaning in Edmonton is a critical safety requirement. These systems produce creosote, an extremely flammable byproduct that requires specialized removal techniques beyond standard kitchen exhaust cleaning. Our technicians are trained to handle the unique demands of high-heat chimneys, providing the specialized hood services necessary to prevent flue fires.
A clogged chimney doesn't just pose a fire risk; it can also cause dangerous carbon monoxide backdrafts into your dining area. Our restaurant exhaust cleaning protocols for chimneys ensure that your ventilation pulls effectively, keeping your staff safe and your wood-fired pizzas tasting exactly as they should.
Creosote Removal: specialized mechanical brushing to strip flammable glassy soot from flue walls.
Draft Testing: We verify that the chimney is drawing air at the correct CFM (Cubic Feet per Minute).
Spark Arrestor Maintenance: Cleaning and inspecting the rooftop screens to prevent embers from escaping.
Chimney cleaning rates are influenced by the height of the chimney stack, the volume of solid fuel used daily, and the degree of creosote crystallization. We provide custom quotes based on a physical inspection of the flue and firebox.
