Our Deep Clean in Edmonton is a high-intensity sanitation protocol specifically engineered for high-volume commercial kitchens. As local hood experts, we understand that a standard surface wipe-down is insufficient for the heavy grease loads generated by Edmonton’s busiest restaurants. Our process involves a systematic decontamination of the entire culinary environment, ensuring that your kitchen exhaust cleaning and surface maintenance meet the stringent Alberta Health Services (AHS) standards.
We leave no stone unturned in our quest to eliminate "hidden" grease that traditional cleaners overlook. By integrating advanced restaurant exhaust services into our deep cleaning workflow, we mitigate fire risks while improving the overall air quality of your establishment.
Complete Degreasing: We strip grease from ceilings, floor drains, and hard-to-reach areas behind the line.
Sanitization: High-heat steam treatment to kill bacteria on prep surfaces and storage units.
Compliance Documentation: We provide full reporting to satisfy health inspectors and insurance adjusters.
Pricing for a professional deep clean depends on several factors, as no two commercial kitchens are identical. Key variables include the total square footage of the facility, the current level of grease accumulation, and the complexity of the kitchen layout. We also consider the number of specialized appliances requiring detailed attention to provide an accurate, transparent quote.
