Our Restaurant Deep Cleaning in Edmonton is a comprehensive janitorial solution that targets the "danger zones" of your facility. As leading hood experts, we recognize that grease doesn't just stay in the vents; it migrates to grout lines, storage racks, and ceiling tiles. This service integrates kitchen exhaust cleaning principles into a full-facility scrub, ensuring that your front-of-house is as inviting as your back-of-house is compliant.
By employing industrial-grade degreasers and high-heat sanitation, we provide a level of hygiene that standard daily crews often miss. Our restaurant exhaust services ensure that while the surfaces are sparkling, the air quality remains high and the fire risk remains low. We specialize in preparing Edmonton restaurants for AHS inspections, providing a "health-first" approach to commercial sanitation.
Non-Porous Surface Sanitization: Deep scrubbing of all stainless steel, FRP, and tile walls.
Under-Equipment Scrubbing: Pulling and cleaning behind heavy line equipment to eliminate pest attractants.
High-Level Dusting: Removing airborne grease and dust from light fixtures and HVAC diffusers.
The pricing for a deep clean is calculated based on the total square footage of the facility, the current condition of the kitchen, and the number of staff required to complete the job within your downtime window. We also factor in the complexity of the kitchen layout and any specific requirements for high-ceiling cleaning.